Protein peanut butter cups
Do you have a sweet tooth? One of my favorite candies are peanut butter cups, I could eat a ton of them! So I decided to make my own and add some protein to them, so I wont feel guilty when I eat too many. I made mine with powdered peanut butter but you can also use regular peanut butter. I also used vanilla muscle milk but I’m sure other flavors would taste good too. Once I get some marshmallow peanut butter (cellucor) protein I’m going to make them again. Let me know how yours come out!
ingredients:
- dark chocolate
- peanut butter
- protein powder
how to make:
- line a cup cake pan with liners
- melt chocolate. I melt mine in the microwave. Dont let it burn
- add a half a scoop of protein into the melted chocolate, mix well. I used vanilla muscle milk
- pour half the melted chocolate into the cup cake liners. Then put them in the freezer for 10 min
- heat up your peanut butter so its a little warm. Add a half a scoop of protein and mix well.
- take the chocolate out of freezer. Place a dollop of the peanut butter on top of the chocolate . You may need to flatten it out
- pour the remaining melted chocolate on top of the peanut butter.
- place them back into the freezer for 10 more min.
- ENJOY
